
Pizza Hawaii
A Canadian-invented pizza topped with ham and pineapple, often controversial but widely popular.
By CuocoMitra · Published · Updated 5 June 2026
- Total time
- Prep
- Cook
- Serves
- 4
- Per serving
- 575kcal
- Difficulty
- easy
Pizza Hawaii is a easy Canadian recipe that serves 4 and takes 30 minutes (15 minutes prep, 15 minutes cooking). It uses 5 ingredients across 5 steps. Each serving provides about 574.66 calories.
Ingredients
5 ingredients for 4 servings. Open any ingredient for its nutrition detail.
Plain Pizza Doughat room temperature400 gPLAIN PIZZA DOUGH
Crusts & DoughbrandedIn this recipe: 400 g, at room temperature
Per 100 g
Calories263 kcalProtein7.02gCarbs43.9gFat5.26gFiber1.8gCommon portions
0.125 DOUGH 1 undetermined 57 g BaseCarrierStarch sourceNeutralYeastyMild
Canned Tomato Saucepizza sauce200 mlTomato products, canned, sauce
Vegetables and Vegetable Productssr_legacyIn this recipe: 200 ml, pizza sauce
Per 100 g
Calories24 kcalProtein1.2gCarbs5.31gFat0.3gFiber1.5gCommon portions
cup 1 undetermined 245 g Base sauceAcidUmami builderSweetSourUmami
Cheeseshredded low-moisture mozzarella200 gCheese
Milk and milk productsFermented milk productsIn this recipe: 200 g, shredded low-moisture mozzarella
Per 100 g
Calories356 kcalProtein24.9gCarbs2.22gFat27.4gFiber0gCommon portions
oz 1 undetermined 28.35 g package (7 oz) 1 undetermined 198 g Flavor enhancerFat sourceMain proteinSavoryUmamiTangy
Serrano Hamdiced cooked ham150 gSus scrofa domesticus
Pork ProductsDry-cured hamIn this recipe: 150 g, diced cooked ham
Per 100 g
Calories256 kcalProtein28gCarbs0gFat16gFiber0gCommon portions
1 thin slice 1 slice 15 g 1 oz 1 undetermined 28 g 100 g 100 g 100 g Main proteinSalty toppingFlavor baseSavorySaltyUmami
Raw Pineapplechunks or tidbits, drained and patted dry200 gPineapple, raw, all varieties
Fruits and Fruit Juicessr_legacyIn this recipe: 200 g, chunks or tidbits, drained and patted dry
Per 100 g
Calories50 kcalProtein0.54gCarbs13.1gFat0.12gFiber1.4gCommon portions
slice, thin (3-1/2" dia x 1/2" thick) 1 undetermined 56 g slice (3-1/2" dia x 3/4" thick) 1 undetermined 84 g cup, chunks 1 undetermined 165 g slice (4-2/3" dia x 3/4" thick) 1 undetermined 166 g SweetenerAcidFlavor enhancerSweetSourTangy
What you’ll need
2 tools across 5 steps.
Method
- 1
Prepare the Dough
Preheat your oven to 220°C (425°F). On a lightly floured surface, roll or stretch the pizza dough into a 12-inch (30 cm) round. Place on a parchment-lined baking sheet.
For a crispier crust, pre-bake the dough for 5 minutes before adding toppings.
- 2
Add Sauce and Cheese
Spread the tomato sauce evenly over the dough, leaving a small border for the crust. Sprinkle the cheese evenly over the sauce.
Don't overload the pizza with sauce, as it can make the crust soggy.
Timer: 3 min - 3
Add Ham and Pineapple
Arrange the ham and pineapple evenly over the cheese.
Pat the pineapple dry with paper towels to prevent the pizza from becoming too watery.
Timer: 2 min - 4
Bake the Pizza
Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Rotate the pizza halfway through baking for even cooking.
Bake: 15 min - 5
Serve
Remove from the oven, let cool for a minute, then slice and serve immediately.
Garnish with fresh basil or a sprinkle of red pepper flakes for added flavor.
Nutrition
Per serving, across 4 servings.
| Nutrient | Per serving | Whole recipe |
|---|---|---|
| Calories | 574.7 kcal | 2298.6 kcal |
| Protein | 30.9 g | 123.5 g |
| Carbohydrates | 54.4 g | 217.4 g |
| Fat | 25.2 g | 100.7 g |
| Fibre | 3.3 g | 13.2 g |
| Sodium | 1793.5 mg | 7174.2 mg |
Computed from the matched ingredient data rather than entered by hand, with 100% of ingredients matched. Treat it as a close estimate, not a clinical figure.
How it tastes
- Salty
- 3 out of 5
- Sweet
- 4 out of 5
- Sour
- 2 out of 5
- Umami
- 3 out of 5
- Rich
- 2 out of 5
Texture
Mood
Good for
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