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New York Style Pizza, a Pizza In New York City recipe
Pizza In New York City

New York Style Pizza

Enjoy a classic New York-style pizza with its large, thin, and foldable slices and crispy edge. This recipe provides a delicious vegetarian option.

By CuocoMitra · Published · Updated 5 June 2026

Vegetarianpizzavegetariannew york styleitalian
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Total time
Prep
Cook
Serves
4
Per serving
432kcal
Difficulty
easy

New York Style Pizza is a easy Pizza In New York City recipe that serves 4 and takes 45 minutes (20 minutes prep, 25 minutes cooking). It uses 3 ingredients across 4 steps. Each serving provides about 432.07 calories.

Ingredients

3 ingredients for 4 servings. Open any ingredient for its nutrition detail.

  • Plain Pizza DoughNY-style, room temperature500 g

    PLAIN PIZZA DOUGH

    Crusts & Doughbranded

    In this recipe: 500 g, NY-style, room temperature

    Per 100 g

    Calories263 kcal
    Protein7.02g
    Carbs43.9g
    Fat5.26g
    Fiber1.8g

    Common portions

    0.125 DOUGH 1 undetermined57 g
    BaseCarrierStarch sourceNeutralYeastyMild
  • Canned Tomato Sauceuncooked crushed tomatoes240 ml

    Tomato products, canned, sauce

    Vegetables and Vegetable Productssr_legacy

    In this recipe: 240 ml, uncooked crushed tomatoes

    Per 100 g

    Calories24 kcal
    Protein1.2g
    Carbs5.31g
    Fat0.3g
    Fiber1.5g

    Common portions

    cup 1 undetermined245 g
    Base sauceAcidUmami builderSweetSourUmami
  • Nonfat Mozzarella Cheeselow-moisture, shredded250 g

    Mozzarella cheese

    Milk and milk productsFermented milk products

    In this recipe: 250 g, low-moisture, shredded

    Per 100 g

    Calories141 kcal
    Protein31.7g
    Carbs3.5g
    Fat0g
    Fiber1.8g

    Common portions

    cup, shredded 1 undetermined113 g
    Main proteinFat sourceBinderMildMilkyTangy

What you’ll need

5 tools across 4 steps.

  • oven (with grill function)Essentialsteps 1, 3
  • baking sheet (if roasting)Essentialstep 3
  • pizza stonesteps 1, 3
  • Rolling pinstep 1
  • Pizza cutterstep 4

Method

  1. 1

    Preheat Oven and Prepare Dough

    Place a pizza stone or steel in your oven and preheat to 260°C (500°F) for at least 45 minutes.

    On a lightly floured surface, stretch the pizza dough into one large, 16-18 inch (40-45 cm) thin circle. Take care not to tear it.

    For a crispier crust, let the dough rest for about 15 minutes after stretching.

    Timer: 15 minoven (with grill function)pizza stoneRolling pin
  2. 2

    Add Sauce and Cheese

    In a small bowl, stir the into the tomato sauce. Spread the sauce thinly and evenly over the pizza dough, leaving a 1-inch border. Sprinkle the mozzarella over the sauce, followed by the .

    Don't overload the pizza with sauce, as it can make the crust soggy.

    Timer: 5 min
  3. 3

    Bake the Pizza

    Drizzle the over the top. Carefully slide the pizza onto the preheated stone or steel.

    Bake for 8-12 minutes, or until the crust is browned and crisp, and the cheese is fully melted and bubbly.

    Keep a close eye on the pizza while it's baking to prevent burning.

    Bake: 15 minoven (with grill function)pizza stonebaking sheet (if roasting)
  4. 4

    Serve

    Carefully remove the pizza from the oven. Let it rest for a minute before slicing into large, foldable slices. Serve immediately.

    Add a sprinkle of fresh basil or oregano for extra flavor.

    Timer: 3 minPizza cutter

Nutrition

Per serving, across 4 servings.

Nutrition for New York Style Pizza, per serving and for the whole recipe
NutrientPer servingWhole recipe
Calories432.1 kcal1728.3 kcal
Protein29.4 g117.4 g
Carbohydrates60.4 g241.7 g
Fat6.8 g27.1 g
Fibre4.3 g17.3 g
Sodium1290.7 mg5162.7 mg

Computed from the matched ingredient data rather than entered by hand, with 100% of ingredients matched. Treat it as a close estimate, not a clinical figure.

How it tastes

SavoryTangySaltyUmamiHerbaceous
Salty
3 out of 5
Sour
2 out of 5
Umami
3 out of 5
Herbal
2 out of 5
Rich
3 out of 5

Texture

CrispyChewySoftMeltyCreamy

Mood

Comfort foodStreet food vibesFamily styleQuick easy

Good for

DinnerLunchLate nightSnack

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Questions about this recipe

How long does New York Style Pizza take to make?
About 45 minutes from start to finish. That is 20 minutes of preparation and 25 minutes of cooking.
How many calories are in New York Style Pizza?
Roughly 432.07 calories per serving, based on 4 servings. Each serving also has 29.35g protein, 60.42g carbohydrates, 6.77g fat. These figures are computed from the matched ingredient data rather than entered by hand.
Is New York Style Pizza vegetarian or vegan?
It is vegetarian, but not vegan, so it contains at least one animal-derived ingredient such as dairy or egg.
What equipment do I need for New York Style Pizza?
oven (with grill function), baking sheet (if roasting). Every tool the recipe calls for is listed above with the steps that use it.

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